poori (boori) baji recipe
Poori masala is a simle breakfast item everyone can prepare.Its made up of wheat flour and its a fried food item .
Ingredients
- Wheat flour
- Oil
- Salt
- Water
Steps of making
- Take some wheat flour in a bowl and add pinch of salt and little amount of oil .
- Take some water and add little by little as required.Dont add more water .it destroy the consistency of the dough.make dough like chapathis dough .Allow 30 minutes to keep freely .
- Take small amount of the dough and make small balls and roll them on hard surface with some dry wheat flour and make small circle shape pooris by using roller.make all the dough like this .
- Hot a pan and add some oil and fry the pooris in the hot oil by allowing them to swollen full and flip both sides in between .After fryng take them out of pan and use a napkin or tissue paper to dry the oil contained in it.
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