Ingredients
- Ghee-3tsp
- Green gram dal-1 cup
- Powdered sugar-1 1/2 cup
Steps of making
- Fry some green gram dal in low flame .Allow to cool in room temperature.Grind them in a mixie into a powdered form and move into a bowl.
- Add the powdered sugar into the green gram daal grinded.
- Hot a pan and put some ghee .Then add the dry ingredients into the pan and stir well.
- Move this into a bowl and make small balls and add more ghee if required.
Post a Comment