Grind chopped coriander leaves ,mint leaves and green chillies with yogurt and make a smooth paste and keep aside.
Hot a pana and add some oil .Next add the finley chopped onions and stir well.Add the cleaned washed chickens into this and allow to cook in low flame pan closed.
Add garam masala ,garlic ginger paste,salt and pepper powder and mix well.
Finally add the green masala grinded into this and mix well .Close the pan and cook in low flame till the chickens gets cooked .Add little water if required.
Serve into a bowl and have with chapathi ,paratha or naan.Stay happy :)
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