Ingredients
- Bread crumbs-1 cup
- Salt to taste
- Egg-2
- Roasted Rawa-2cup
- Pepper powder-3tsp
- Green Chilly-3
- Milk as needed
Method
- Take a bowl and add rawa,pepper powder,salt,green chilly and make a thick dough by adding milk as needed.
- Take some dough and dip them first in egg and then roll it in the bread crumbs.
- Hot some oil in a pan and deep fry them until it turn gold in colour.
- Serve with tomato ketchup
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