Simple Chicken Cooker biriyani recipe

Ingredients

1. Basmati Rice-2cup(1litre)
2. Chicken-1 1/2kg
3. Ginger paste-1tsp
4. Coriander leaves
5. Mint leaves
6. Garlic paste-1tsp
7. Green chillies-7no
8. Tomato-5no
9. Onion-5 no
10. Coruander powder
11. Chilly powder-1tsp
12. Turmeric powder-1tsp
13. Fenugreek-1tsp
14. Pepper powde-2tsp
15. Cloves
16. Cardamom
17. Garam masala-1tsp
18. Cinnamon
19. lemon juice-2 no
20. Curd-5tsp
21. Dalda/Ghee
22. Saffron
23. Cashewnut
24. Raisins
25. Salt
26. Pineapple essence

Method

• Hot a cooker.

• Add  some ghee.

• Roast cashews and raisins.

• Add the spices cinnamon,cloves,fenugreek and cardamom.

• Add 5 sliced onion and stir well until its turn to golden brown in colour.

• Add 2tsp ginger garlic paste and stri well.

• Add five sliced tomatos into this and stir well.

• Add 2tsp coriander powder,1tsp chilly powder,1tsp turmeric powder ,1tsp pepper powder and 1tsp garam masala.

• Mix everything well.

• Add 2 lemon juice and 5tsp curd.

• Add some curry leaves and mint leaves.

• Next add the cleaned washed 1 1/2 kg chicken pieces into this masala and mix well.

• Close the cooker and cook about 7 minutes.

• After 7 minutes open the cooker and add 1 cup water .

• Add the washed rice and mix well.

• Add 2 drops of pineapple essence and  add oinch of saffron.

• Add more coriander leaves .

• Close the cooker and pressure cook for 1 whislte .

• After whistle open the cooker and mix the rize and chicken very well and serve into a bowl and have fun.

Watch video